Elements for a Healthier Life
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September 23, 2020
Restaurant-Style Salsa

I fell in love with this recipe while cooking the first batch. The aroma emanating from the kitchen reminded me of my favorite Mexican restaurant.  This fall I used wide mouth pint canning jars. They worked great for this salsa recipes since I didn't want to waste time pouring the salsa into a bowl. I […]

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April 22, 2020
Black Bean Burger
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May 1, 2018
Veggie Lasagna

This veggie lasagna is a nutrient dense comfort food that EVERYONE will LOVE! Enjoy

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October 22, 2017
Summer Harvest Borscht

This time of the year, the garden is full of fresh vegetables. I love to get a head start on canning the summer’s harvest so I don't get caught having to cook non-stop for weeks! This borscht has a yummy citrus twist, but the flavors are amazing together. I like to make this soup in […]

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May 22, 2016
Stuffed Portobello Caps

Do you love portobello mushrooms, artichokes and black olives? You need to try this savory Stuffed Portobello Caps recipe.

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