Tag: Vegan
Portobello Mushroom Pizza with Arugula Pesto
Portobello Mushroom Pizza with Arugula Pesto I don’t know about you, but I actually love having PIZZA this way versus how we traditionally eat it. It’s fun because you can explore and change it up easily using the...
Read MoreSummer Salad
Summer Salad This is such a great dish to make! Either take it with you to a summer get together, or make it on your regular meal preparation day. It’s easy to store in mason jars for lunch throughout the week. Summer Salad 1 14...
Read MoreBeauty Beet Dip
Beauty Beet Dip I love it when beets are in season! There are so many wonderful ways to use them in your diet. With all the backyard fun going on, this is a simple and easy appetizer to bring to a summer shaker. I love how...
Read MorePecan Coconut Balls
Pecan Coconut Balls Need a boost of energy? Craving something sweet, this should do the trick. (You can even freeze them making it simple to grab and go.) The best thing about this recipe is that they are quick and simple to...
Read MoreGuilt-Free Chocolate Pudding
Guilt-Free Chocolate Pudding As a mom, the ways in which I nourish my kids are constantly evolving. This easy, delicious, and healthy dessert is one I know your kids will love, and you may be surprised at how well the flavors...
Read MoreOrange-Coconut Cookies
Orange-Coconut Cookies Orange-Coconut Cookies These melt in your mouth cookies are vegan, wheat-free, have no refined sugars, and high in protein. Dry ingredients: 1 cup raw almonds 1 1/2 cups coconut flour 1/2 cup oats Wet...
Read MorePumpkin Custard
Pumpkin Custard I love creamy and sweet desserts. Who Doesn’t? This custard is divine, but also incredibly healthy. It a breeze to make especially if you have a Vitamix or other high power blender. Filled with pumpkin and...
Read MoreStuffed Portobello Caps
Do you love portobello mushrooms, artichokes and black olives? You need to try this savory Stuffed Portobello Caps recipe.
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