Summertime Kebabs

Jun 22, 2016 | Mealtime, UnBox Your Kitchen

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5 from 1 vote

Summertime Kebabs

Making kabobs is easy and fun! They're a great way to serve a delicious dinner from the grill.
Course: Dinner
Author: CK Kochis

Ingredients

Common Choices

    Meat

    • Bacon wrapped around meat pieces
    • Beef pieces marinaded in sauce or plain
    • Bratwurst precooked and sliced
    • Chicken pieces marinaded in teriyaki, barbecue sauce, or Italian dressing
    • Turkey pieces marinated in Italian dressing

    Vegetables

    • Carrot cooked
    • Cherry tomato
    • Corn on the cob 1 inch wide
    • Green and/or red pepper
    • Jalapeno with seeds removed
    • Onion
    • Mushrooms
    • Small cooked red potatoes
    • Summer squash
    • Zucchini

    Fruit

    • Apple wedges
    • Peach wedges
    • Pineapple chunks

    Instructions

    • Assemble your favorite meats, vegetables, and fruit on skewers.
    • Cook on a hot grill, turning often, until meat is cooked.
    • Serve hot.



    This recipe appeared in the June 2016 issue of Elements For A Healthier Life Magazine on page 49; recipe by C.K. Kochis.

     




    “The kitchen is where friends and family come together for good food and conversations that nourish the soul.” ~ CK Kochis

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