Healing With Whole Foods

Used as a reference by students of acupuncture, this is a hefty, truly comprehensive guide to the theory and healing power of Chinese medicine.


Book jacket price: $35.00

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Healing With Whole Foods

Asian Traditions and Modern Nutrition (3rd Edition)

Written by Paul Pitchford

Used as a reference by students of acupuncture, this is a hefty, truly comprehensive guide to the theory and healing power of Chinese medicine. It's also a primer on nutrition—including facts about green foods, such as spirulina and blue-green algae, and the "regeneration diets" used by cancer patients and arthritics—along with an inspiring cookbook with more than 300 mostly vegetarian, nutrient-packed recipes.

  • Paperback: 784 pages
  • Published: November 2002
  • Language: English
  • Product Dimensions: 7.8 x 1.7 x 10 inches

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