- 4 lemons, juiced
- 1 quart water
- 1/2 cup white sugar
- Mix all ingredients together; stir. Serve over ice.
- Enhance the flavor by adding one of the following ingredients:
- Slices of fresh ginger.
- Sprig of thyme.
- Fresh mint leaves.
- Handful of raspberries.
- Wedge of watermelon.
- Splash of cherry juice.
- Slices of fresh peaches.
- Slices of lime and/or oranges.
Author: Cindy (C.K.) Kochis is an Integrative Nutrition Health Coach who transformed her coaching practice as the foundation of Elements For A Healthier Life Magazine. As the Founder and Publisher of her health and wellness magazine, she is providing a forum for people to share their personal stories, professional knowledge, and healthy eating options. When Cindy is not working on her magazine, she is a virtual assistant, author, grandmother, and sassy redhead. She self-published “Get A Compass Not A Clock” (available on Amazon) and “Unleash Your Inner Story” (ebook). For more information about Cindy’s coaching services, please visit ckkochis.com
This recipe appeared in the July 2016 issue of Elements For A Healthier Life Magazine on page 49; recipe and photograph by C.K. Kochis. View the July 2016 issue.
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